Prepare to embark on a flavorful journey as we delve into the exquisite world of Caymus Cabernet Sauvignon, a renowned wine from the heart of Napa Valley.
From its rich history and winemaking legacy to the unique flavors and exciting food pairings, we will explore every captivating aspect of this extraordinary wine. Are you ready to immerse yourself in the alluring world of Caymus Cabernet Sauvignon? Let’s begin!
“The quintessential Napa Valley Cabernet.” – Robert Parker Jr.
Short Summary
Unlock the secrets of Napa Valley with Caymus Cabernet Sauvignon, an iconic wine acclaimed for its consistent excellence!
Enjoy generations of winemaking expertise in every sip and explore a variety of varietals and vintages from these renowned winemakers.
Visit Caymus Vineyards to experience world-class wines, breathtaking views, and exciting tasting experiences – you won’t want to miss it!
Read about my first experience at Caymus Vineyards with my wife on our anniversary
The Caymus Legacy
Nestled within the picturesque landscape of Rutherford, one of Napa’s sub-appellations lies the enchanting Caymus Vineyards, where the Wagner family has been crafting exceptional Cabernet Sauvignon for decades.
Their deep-rooted passion for winemaking and commitment to quality has propelled Caymus Cabernet to the upper echelon of Napa Valley wines. With a signature style that boasts dark colors, rich fruit, and ripe tannins, Caymus Cabernet Sauvignon and Caymus Special Selection have consistently been a force to be reckoned with in the world of wine.
The Wagner family’s dedication to their craft has garnered them numerous accolades, including the prestigious Wine Spectator Magazine’s #1 Wine of the Year in 1989 for its 1984 Caymus Cabernet Sauvignon Napa Valley Special Selection and the same award for its 1990 Special Selection in 1994 making it the only wine to win this award more than once.
With such a remarkable legacy behind them, it’s no wonder that Caymus Vineyards continues to be a shining beacon for Cabernet Sauvignon enthusiasts worldwide.
Founding of Caymus Vineyards
In 1972, after farming their land for over 30 years, the Wagner family established the winery at Caymus Vineyards, marking the beginning of an incredible journey into the world of Napa Valley Cabernet Sauvignon. Their first winemaker, Randy Dunn had the pleasure of making the initial vintage of Cabernet Sauvignon which they sold for a mere $4.50 per bottle to anyone who would buy it.
The Wagners’ unwavering dedication to quality and innovation has left an indelible mark on the region, inspiring other winemakers to follow in their footsteps.
Caymus Vineyards has become synonymous with exceptional Cabernet Sauvignon, earning a reputation as a consistent leader in producing some of the world’s finest wines. Getting the fruit from a combination of the mountains, and the valley floor creating lushness and complexity has been a secret to the Caymus Vineyards Cabernet Sauvignon since its initial vintage.
The Wagner family’s commitment to excellence is evident in every bottle of Caymus Cabernet Sauvignon. Dark in color and bursting with rich fruit and lush aromas of ripe berries, this wine excels in both its youth and maturity.
Chuck Wagner (the son of founder Charles Wagner) took the reigns of winemaking and has passed it on to his children Jenny Wagner and Charles Wagner who continue the family tradition of making exceptional wine for Caymus and their family of brands.
Caymus Cabernet offers layered complexity that sets it apart from other top Napa Valley Cabernet wines, making it a must-try for any wine enthusiast.
Generations of Winemaking
The Wagner family’s immense passion for winemaking has been passed down through generations, creating a steadfast commitment to quality that has been the bedrock of their success.
Their unique approach to winemaking emphasizes the significance of blending and aging, allowing them to create some of the most sought-after wines in Napa Valley.
This dedication to their craft has not gone unnoticed. The Wagner family has received numerous awards and recognition for their wines which have them flying off the shelves everywhere.
Their profound impact on the Napa Valley (just 30 miles from San Francisco) winemaking industry has helped shape the region’s winemaking culture and set a high standard for other winemakers to follow.
The Art of Crafting Caymus Cabernet Sauvignon
Creating a masterpiece like Caymus Cabernet Sauvignon is no small feat. It requires a meticulous and refined winemaking process that combines tradition with innovation.
From harvesting to bottling, each step is carefully executed to ensure that the final product is nothing short of perfection.
But what exactly goes into crafting this luxurious and flavorful wine? Let’s delve deeper into the art of creating Caymus Cabernet Sauvignon, exploring the vineyard practices, fermentation and aging techniques, and the blending and bottling processes that come together to create this extraordinary wine.
Vineyard Practices
Caymus Vineyards employs sustainable farming methods, ensuring that their grapes are grown in harmony with the environment. They have developed innovative techniques for managing the exposure of the vine’s leaves and fruit to the sun, allowing for optimal ripening and flavor development.
The harvest season for Caymus Cabernet Sauvignon typically runs from August to October, with the grapes sourced from eight incredible sub-appellations in Napa Valley.
The vineyard practices at Caymus play a crucial role in shaping the signature style of their Cabernet Sauvignon. The rich fruit and ripe tannins that define Caymus Cabernet are a direct result of the meticulous care and attention given to the vineyards.
From the valley floor, where lushness abounds, to the hillsides providing backbone and structure, the unique terroir of Napa Valley contributes to the exceptional quality of this remarkable wine.
Fermentation and Aging
After the grapes have been hand-picked and sorted, they undergo fermentation in stainless steel tanks. Although the specific details of the fermentation process, such as the duration and temperature, are not available, we know that this step is crucial in transforming the grapes into the delicious wine we all know and love.
Once fermentation is complete, the wine is aged in oak barrels for 16 months. This aging process is of utmost importance as it imparts unique flavors and complexity to the wine. The oak barrels not only add depth and character to the wine, but also soften the tannins, making it even smoother and more enjoyable to drink.
This careful balance of fermentation and aging is a key component in crafting the luxurious and captivating flavor profile of Caymus Cabernet Sauvignon.
Tasting Notes and Food Pairings
Now that we’ve explored the history, winemaking process, and art behind Caymus Cabernet Sauvignon, it’s time to dive into the delectable world of tasting notes and food pairings. With its exciting flavor profile of dark fruits, vanilla, mocha, and oak, Caymus Cabernet Sauvignon offers a truly unforgettable tasting experience. (See the photo above for the bottle with the Caymus Vineyards Logo)
As you savor each sip, you’ll be delighted by the smooth, luxurious texture and the harmony of flavors that dance on your palate.
But what’s a delicious wine without the perfect dish to accompany it? Caymus Cabernet Sauvignon pairs beautifully with classic meat dishes, hearty fish courses, and even Asian dishes. Whether you’re enjoying a succulent prime rib roast, a mouthwatering bison burger, or a flavorful tuna steak, Caymus Cabernet Sauvignon will elevate your dining experience to new heights.
Flavor Profile
The captivating flavor profile of Caymus Cabernet Sauvignon is a true testament to the Wagner family’s dedication to producing exceptional wines. With intense notes of dark fruits such as blackberry, cassis, and black cherry, this wine offers a complex and alluring taste experience.
Subtle hints of vanilla and mocha add depth and intrigue, while the smooth, luxurious texture on the palate leaves a lasting impression.
The exquisitely crafted flavor profile of Caymus Cabernet Sauvignon is what sets it apart from other wines. Whether you’re a seasoned wine connoisseur or a curious newcomer, the rich and enticing flavors of this remarkable wine are sure to leave you yearning for more.
Ideal Food Pairings
To truly enjoy the delectable flavors of Caymus Cabernet Sauvignon, it’s essential to pair it with dishes that complement and enhance its taste.
Red meat dishes, such as prime rib roast, bison burgers, and pork long ribs, make for perfect pairings.
Pasta with veal ragu, grilled vegetables, lamb, and Pecorino cheese also provide a delightful accompaniment to this extraordinary wine.
With the right food pairing, you can elevate your dining experience and fully appreciate the exquisite taste of Caymus Cabernet Sauvignon.
Serving and Storage Tips
To ensure that you enjoy Caymus Cabernet Sauvignon at its best, it’s important to follow a few simple serving and storage tips. Serve the wine at around 60 degrees Fahrenheit to bring out the full range of flavors and aromas.
A large wine glass is an ideal choice for savoring this sumptuous wine, allowing you to fully appreciate its captivating bouquet and taste.
With these serving and storage tips in mind, you’ll be well-equipped to enjoy the memorable and enchanting experience that is Caymus Cabernet Sauvignon.
Exploring Caymus Varietals and Vintages
While Caymus Cabernet Sauvignon is undoubtedly the star of the show, Caymus Vineyards also produces a variety of other exceptional wines that are well worth exploring. From their flagship Special Selection Cabernet Sauvignon to their tantalizing Zinfandel, there’s a Caymus wine to suit every palate.
So why not venture beyond the world of Caymus Cabernet Sauvignon and discover the diverse and delightful offerings from this esteemed winery?
In addition to its impressive range of varietals, Caymus Vineyards is also known for producing some truly outstanding vintages. 2014, 2015, and 2016 vintages of the Special Selection Cabernet Sauvignon, as well as the 2017 vintage of the Conundrum white wine blend, are all notable examples that showcase the exceptional quality and consistency of Caymus wines.
With so many tantalizing options to choose from, the world of Caymus Vineyards is truly a wine lover’s paradise.
Special Selection Cabernet Sauvignon
The Special Selection Cabernet Sauvignon is the crown jewel of Caymus Vineyards, a remarkable wine that embodies the passion and expertise of the Wagner family. Made from the finest barrels of Cabernet Sauvignon from Napa Valley, this full-bodied, intense wine boasts a deep ruby color and alluring aromas of blackberry, cassis, and cocoa.
With its exquisite taste and unparalleled quality, it’s no wonder that the Special Selection Cabernet Sauvignon has become a highly sought-after wine among connoisseurs and enthusiasts alike.
Priced at around $236 per 750ml bottle, the Special Selection Cabernet Sauvignon is an investment in a truly exceptional wine experience. Whether you’re celebrating a special occasion or simply looking to indulge in world-class wine, the Special Selection Cabernet Sauvignon is a must-try for anyone who appreciates the finer things in life.
Zinfandel
In addition to their flagship Special Selection Cabernet Sauvignon, Caymus Vineyards also produces an enticing Zinfandel that is well worth exploring. They continue to produce Zinfandel because it was Charles Wagner’s favorite wine.
The Zinfandel offers a delicious flavor profile of stewed black plum, milk chocolate, and boysenberry.
This delightful red wine makes for perfect pairings with a variety of dishes, including complementing grilled meats. As you explore the diverse offerings from Caymus Vineyards, you’re sure to find a wine that captivates your senses and leaves a lasting impression.
My First Caymus Vineyards Experience
When my wife and I were new to wine and not familiar with the importance of reservations for wine tasting in Napa, we showed up at the winery on our anniversary to taste some wine and maybe buy a bottle to sit and drink.
We were greeted in the parking lot by an employee who asked us if we had an appointment for a tasting. Of course, I told him no, and then asked him if we could just purchase a bottle and sit on the property and drink it. To my surprise, the employee explained that they did not have a license for us to buy a bottle to drink on the premises.
Disappointed, my wife and I decided to just walk in and buy a wine to use for our anniversary celebration. We selected a Caymus Special Selection Cabernet Sauvignon (pictured above) that we enjoyed as we celebrated our anniversary years later.
Visiting Caymus Vineyards
For those who wish to experience the magic of Caymus Vineyards firsthand, a visit to their enchanting winery in Rutherford, Napa Valley is a must.
With its breathtaking views and welcoming atmosphere, Caymus Vineyards provides the perfect setting for an unforgettable wine-tasting experience.
In addition to the captivating world of Caymus Vineyards, the surrounding Napa Valley region is home to a wealth of attractions and experiences that are sure to delight any visitor.
From the exhilarating Napa Valley Wine Train to the majestic Castello di Amorosa and the bustling Oxbow Public Market, there’s something for everyone to enjoy in this picturesque and vibrant region.
Location and Hours
Caymus Vineyards is located in the heart of Napa Valley, in the charming town of Rutherford, California. The vineyard is open daily from 9:30 am to 4:30 pm, making it easy for visitors to plan their visit and experience the captivating world of Caymus Cabernet Sauvignon and other exceptional wines from the Wagner family.
With its stunning views and welcoming atmosphere, a visit to Caymus Vineyards is an experience you won’t want to miss.
Wine Tasting
Guests can make reservations to experience Caymus wines daily from 09:30 AM to 04:30 PM. The tasting fee is $50.00 per person.
Nearby Attractions
While a visit to Caymus Vineyards is undoubtedly a highlight of any trip to Napa Valley, the surrounding region offers a wealth of attractions and experiences that are sure to delight any visitor.
Nearby wineries such as Cakebread Cellars, Mumm Napa, Peju Winery, Frog’s Leap Winery, and Inglenook provide the perfect opportunity to explore the diverse and exciting world of Napa Valley wines.
With so much to see and do, a trip to Napa Valley is an experience you’ll treasure for a lifetime.
Summary
From its rich history and winemaking legacy to its captivating flavor profile and ideal food pairings, there’s no denying that Caymus Cabernet Sauvignon is a truly exceptional wine. Whether you’re exploring the diverse range of varietals and vintages, planning a visit to the enchanting Caymus Vineyards, or simply savoring a glass of this remarkable wine, the world of Caymus Cabernet Sauvignon offers a wealth of experiences that are sure to delight and inspire.
So raise a glass to Caymus Cabernet Sauvignon and the Wagner family, as we celebrate the art, passion, and dedication behind one of the world’s most extraordinary wines.
Caymus Vineyards Cabernet Sauvignon Frequently Asked Questions
Is Caymus Cabernet a good wine?
Caymus Vineyards Cabernet Sauvignon is an exceptional choice for any wine lover looking to enjoy a great bottle of California Cabernet Sauvignon! The deep, inky red color and intense aromas offer a complex yet easy drinking experience and consistently score 90+ points.
Definitely one of the best wines Napa Valley has to offer!
Why is Caymus wine so famous?
With over four decades of expertise in winemaking, the Wagner family has crafted an exquisite and unique range of wines that have become world-famous. Their award-winning Cabernet Sauvignon is a bold and rich fruit-forward masterpiece, crafted with dedication and care.
Caymus Vineyards is an absolute must for all wine lovers!
Is Caymus wine expensive?
Absolutely! Caymus wines are definitely on the expensive side, with bottles of Cabernet Sauvignon ranging from $90 to a whopping $580!
If you’re looking for a luxurious and unique wine experience, you can’t go wrong with these bold and delicious selections.
Is Caymus a good wine to age?
Yes, Caymus is a great wine to age! It has a complex flavor profile that will only get more layered as it ages, making it the perfect bottle to cellar and enjoy over time.
Aging wine can be a great way to enjoy a bottle of wine over time. As the wine ages, its flavor profile will become more prominent.
